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Pure Maple Syrup (16 oz)


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Hands down the most premium maple syrup hailing from Virginia.

From their homestead in Highland County, a place so beautiful it is known as Virginia’s Little Switzerland, Valerie and Pat Lowry make their 100% pure maple syrup by tapping the sugar water from maple trees around Back Creek. Using his great grandmother’s pan, Pat then carefully boils the water down over an open fire to create an incredibly rich and authentic tasting smokey maple syrup.

Ingredients: 100% pure maple syrup